Culina 13" Splatter Screen, Stainless Steel Fine Mesh. Resting Feet

Product Description

Hosting a dinner party and bringing out the big pots and pans? Deterred by the amount of bits projection and splatter of other ingredients?

Culina 13" Stainless Steel Mesh Screen, splatter or hazardous boiling oil don't have to be part of your cooking experience.

Ergonomic design, multi-use

The large 13" mesh screen accommodates all size pots and pans. Protects against messy splatter, hazardous boiling oil or other food and bits projection such as tomato sauce. Culina 13" Mesh Splatter Screen conveniently doubles as a strainer. In addition to keeping your hands from the heat, the handle is securely jointed to the rim of the screen and seamlessly extends to boast resting feet to conveniently sit the splatter screen on the stovetop or countertop. The sturdy handle affords users a firm and secure grip.

Better than a lid for tastier results

Don't be discouraged by messy cooking, instead, cover the pan with the anti-splatter screen. As an added bonus check on the food with the convenience of an uncovered pan. When recipe doesn't require a lid, (which often changes heat distribution), a perfect compromise is Culina 13" Mesh Screen to contain the splatter and still maintain a stable heat level as air escapes.

Strong-built, durable quality

With a reliable, stainless steel construction to withstand daily use and repeated handling over the years, Culina 13" Splatter Screen will last you a lifetime.

It's easy to wash with a simple swipe of the dish brush; rinse with the kitchen hose and voila! Its slim frame makes it storage-friendly as it can slide anywhere between pots and pans in the cabinet.

All in all, a great housewarming or college send away gift idea for the cooking enthusiast in your life!

CUSTOMER REVIEW



I've had a chance to use this for three meals so far. I am happy with the build quality, the welds look good, the mesh of the screen seems higher quality than average meshes. I've used it for oven steaming in a 12" pan, and for a pizza idea we came up with last year for football season. I use a fairly wet pizza dough, and have found that my bottom crusts don't always get super nice and crusty. Using the Culina in conjunction with Lodge's Cast Iron big heavy pizza pan took care of that problem nicely. The little feet lift the pizza off the Lodge, but still allows all that heavy metal to radiate heat upward. I recommend a quick spray of cooking oil on the Culina and Lodge with an oil mist-er to make for easier cleanup. I attached two pictures showing the layout and air gap.of 3/4" between devices. Also, I found that the huge OXO silicone pancake flipper (good to 600F in the oven (!) works great as an easy to handle and store in a drawer quickee pizza slider.Since we do A LOT of pizza during sports season, It's back to Amazon to buy a second set of the Culina and Lodge pizza combo.